Electric heating Tilting Sauce Cooker with Stirring

This jacketed kettle is made from heat conduction oil as heat source, has a large heating area, high thermal efficiency, heating up time in about 30 minutes. The advantages of uniform heating and heating temperature easy to control.

This series of equipment mainly consists of pot body, tilting frame body, the vertical leg, mixing system, electric heating system, transmission device, stirring shaft, the pot body turning system, etc.

This series cooker including following types: vertical jacketed kettle, vertical stirring pot, tilting pot and tilting stirring pot.

Design Parameters:

No.	Name	Model	Remark
1	Heat conduction medium	Heat conduction oil	320#（user prepare）
2	Design temperature	200L	320℃
3	Max working temperature	200L	320℃
4	Heat conduction oil amount	200L	25KG
5	Electric heating tube power	200L	7.5KW*2（2 piece total  15KW）
6	Electricity consumption	200L	15KWh per hour
7	Suggest power copper wire	200L	3*6²+n
8	Inner drum	800mm*3mm
9	Outer drum	900mm*3mm
10	Cooking pot depth	200L	475mm
11	Dimension	1400mm*1100mm*1300mm

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